Ever wondered what ‘antipasti’ means? It literally translates to ‘before the meal’. When you’re building your own antipasti platter, our sun dried tomatoes in oil are a great place to start and they add a brilliant burst of colour.
To ramp up the intense flavour, we’ve dried our tomatoes under the Mediterranean sun, then delicately dressed them in sunflower oil infused with thyme, oregano, and basil. Serve our flavourful sun-dried tomatoes alongside juicy olives, your favourite cheese, and Italian cured meat.
For allergens see ingredients in BOLD.
IF YOU SUFFER FROM ANY ALLERGY
ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.
Partially rehydrated sun-dried tomatoes (53%) (SULPHUR DIOXIDE), vegetable oil blend (rapeseed oil, sunflower oil, corn oil), salt, acidity regulators: lactic acid, citric acid, sugar, oregano,
extra virgin olive oil, black pepper, garlic powder, firming agent: calcium
chloride, flavouring.
Typical Nutritional Values per 100g: Energy 860kJ/208kcal, Fat 15.8g, Of which Saturates 1.8g, Carbohydrate 8.2g, Of which Sugars 7.5g,
Fibre 8.7g, Protein 3.9g, Salt 3.15g
We use nuts in our factory
Contains: Sulphites and Garlic
No added: MSG, GMO, Preservatives, Wheat and Gluten
Net Quantity: 280g
Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.